Country: Italy, Piedmont
Tasting Notes: Dark ruby-red with purple highlights. Brimming over with leather, black liquorice and blackberry. This Barbera d’Alba starts out on the palate providing a warm feeling of volume and body, with the fruit blending marvellously with the soft tannins and the acidity, while its finish is long and savoury.
Varietal: 100% Barbera
Pairing: Perfect with pasta, meat dishes, fresh and medium age.