Country: Australia, Margaret River
Tasting Notes: Medium red with ruby tinges. Plum, Cherries with lifted floral notes. Medium bodied with dark cherries, blueberries and savoury notes on the finish.
Varietal: Blend of 57% Malbec, 37% Petit Verdot and 6% Merlot
Pairing: Margaret River Venison with charred root vegetables.