Country: Australia, McLaren Vale
Tasting Notes: Deep claret with a bright red rim. Pungent red currant, blackberry and tobacco leaf . The darker fruits are infused with briary and leafy notes and with fresh cedar nuances. Layered and concentrated with red currant and blackberries, the long and chiselled palate has a medium bodied style with salivating acidity and fine sandy tannin structure. The wines brightness and natural structure will allow it to age gracefully for decades.
Varietal: 100% Cabernet Sauvignon
Pairing: Saltbush lamb backstrap with celeriac gratin.