Beni di batasiolo barbera d'asti docg sabri

Country: Italy, Piedmont

Tasting Notes: Red garnet, crystal clear and transparent. Perfumes pleasantly fruity with slight nuances of wood and plants. The palate is dry, full of remarkable freshness and structure, in line with tradition. Intense and long-lasting aftertaste, reminiscent of the spectrum of aromas in the bouquet.

Varietal: 100% Barbera

Pairing:  Appetizers, pasta and risotto, main courses of red and white meats, ripe cheeses. Its high acidity makes it perfect with particularly rich and tasty dishes.

Volume: 750ML

Vintage: 2017