Country: New Zealand, Marlborough
Tasting Notes: A fine, pure and elegant nose, with hints of smoke, cherry and pepper aromas. A juicy and giving palate of dark fruit and liquorice is balanced by silky texture and generous tannins. A great definition of Pinot Noir from our clay blocks on the estate.
Varietal: 100% Pinot Noir
Pairing: Herbed crusted lamb cutlets or chargrilled venison.