Anna de Codorniu Blanc de Blancs
Country: Spain, D.O. Cava
Tasting Notes: Brilliant yellow colour with green reflections. Fine, persistent bubbles forming continuous beads. On the nose, it displays citrusy and tropical fruit notes along with more complex ageing aromas (toast, brioche) that enrich the range of aromas. On the palate, it is creamy, wide and longlasting. These characteristics make it highly versatile and pairable with a great variety of food.
Varietal: Blend of Chardonnay 70% Parellada 15% Xarel·lo & Macabeo 15%
Pairing: A very gourmet cava and a good ally for accompanying a menu from start to finish: starters, sautéed vegetables, fish, seafood, grilled meats, desserts and many other prepared dishes.