Country: France, Champagne
Tasting Notes: A golden colour, distinctive of black grape varieties ; very fine bubbles. Beautiful aromatic complexity ; ripe fruit and spicy aromas ; hints of roasted apples, apple compote and peaches. A subtle combination of structure, length and vivacity ; bubbles like velvet ;pear, brioche and spicy aromas, notes of fresh walnut.
Varietal: Blend of 60% Pinot Noir, 25% Chardonnay, 15% Pinot Meunier
Pairing: Any fish, especially sushi and sashimi. Seafood: shrimp, prawn, crayfish, grilled lobster. Poultry and white meat. Parmesan, good cured ham