Country: Australia, Tasmania
Tasting Notes: It is a vibrant colour with green hues. Aromas of melon and passionfruit with hints of freshly cut grass. This refreshing wine is true in style to its cool-climate origin and is best consumed when young and fresh. These characters follow through to the palate with racy acidity.
Varietal: 100% Sauvignon Blanc
Pairing: This flavoursome dry white wine makes a delicious accompaniment to a prawn rice paper rolls with a soy/fish dipping sauce. Or why not try it with a traditional Caesar salad? Also Sauvignon Blanc in France is often enjoyed with the bitey and high acid goats’ cheese of the Loire Valley.