Caparzo brunello di montalcino

Country: Italy, Tuscany

Tasting Notes: Ruby, tending towards garnet with age. Penetrating, ample, and very complex, with echoes of wild berry fruit. Dry, warm, firm, harmonious, delicate and austere, and persistent.

Varietal: 100% Sangiovese

Pairing: Roasts, grilled and spit-roasted meats, game, braised meats, aged cheeses.

Volume: 750ML

Vintage: 2017