Country: New Zealand, Marlborough
Tasting Notes: The nose is bright with aromas of stone fruit, white chocolate and a touch of smoke. Lemon balm and green plums combine with flint and char on a fleshy palate and lingering finish.
Varietal: 100% Chardonnay
Pairing: An ideal partner to crab filled ravioli and pumpkin gnocchi or grilled white fish with a classic beurre blanc is a winery favourite.