Country: New Zealand, Martinborough
Tasting Notes: Pale straw colour streaked with vibrant green hues. Aromatic, lime and nectarine fruit combine with flint, jasmine and dried herbs for an intense and complex bouquet. The palate’s sweet fruited core is framed by citrus like acidity and gains textural interest via a chalky finish.
Varietal: 100% Sauvignon Blanc
Pairing: Best pair with seafood.