Country: Australia, Heathcote
Tasting Notes: Intense deep red with purple edge. Plump, dark fruits, blueberry, spice
and liquorice. Soft, rich, mouth coating, balanced tannin, cured meats, wild spice, authentically Heathcote.
Varietal: 100% Shiraz
Pairing: Salt and rosemary rubbed scotch fillet over charcoal. A woodfired margherita pizza is also a perfect food match.