Country: New Zealand, Central Otago
Tasting Note: A medium dry Riesling with kaffir lime, paw paw and sherbet aromas behind with a more flinty complexity exists. The palate begins with a delicate sweetness and refreshing honeysuckle acidity then finish with hints of orange zest and sweet tropical fruits.
Varietal: 100% Riesling
Pairing: Matching most types of seafood especially shellfish. It’s great with chicken, duck and pork dishes with either creamy or piquant sauces and an ideal wine to serve as an apéritif and with appetizers such as pate, cold meats, salads and mild cheeses. It’s also perfect with Pad Thai!