Country: Australia, McLaren Vale
Tasting Notes: Deep and vibrant garnet red. Bright and fresh cassis, violet with typical tobacco leaf and minty herbals.
Full bodied, bright flavours of red cherry, cassis complemented by more savoury dark chocolate, dusty tobacco and dried herb with tight, bright acidity and a soft framework of tannin albeit a grainy textured finish thanks to the dried fruit portion
Varietal: 100% Cabernet Sauvignon
Pairing: Morrocan style lamb curry with eggplant and chickpeas.