Country: Australia, Margaret River
Tasting Notes: Lifted aromas of sweet citrus fruit mingle with tropical notes of banana, passionfruit and guava. A vibrant blend with fresh, crunchy flavours of tropical and citrus fruits. A small component of barrel fermentation and some lees contact offer additional complexity and texture to the palate, finishing with a clean, crisp natural acidity.
Varietal: Blend of 68% Sauvignon Blanc, 32% Semillon
Pairing: Great as an aperitif. Enjoy with fresh goat's cheese, light crustacean or fish entrées.