Country: Australia, Margaret River
Tasting Notes: Fresh, lifted passionfruit and tropical fruit aromas with hints of citrus and talc. A vibrant blend with fresh, crunchy fruit flavours of tropical and citrus fruits. A small component of barrel fermentation and some lees contact offers additional complexity and texture to the palate, finishing with a clean, crisp, natural acidity.
Varietal: Blend of Sauvignon Blanc & Semillon
Pairing: The versatile structure of this wine enables it to work well with many foods - consistently a perfect match with market-fresh fish.